100% Design September: The Best Restaurants in London!
Feast your eyes on the best places to eat in London during London Design Week.
Today is THE day. 100% Design September starts tomorrow and opens its doors to all design lovers and interior designers. And of course, you can miss this unique event. While you’re there, you should take with you a list of the best restaurants in London! Keep scrolling to find out everything…
In the heart of Covent Garden, “Christopher’s has established itself as one of London’s Prime American Restaurants”. This is the perfect meeting place for friends. With a sophisticated dining roomon the first floor and a club room on the lower ground floor, this restaurant also features a martini bar on the ground floor that is beautifully lit by DelightFULL mid-century lighting designs.
Inspired by Sri Lankaand Tamil Nadu, Hoppers delivers nothing other than amazing food. With a small room that is always full and with high chances of having to wait for a table, we guarantee you it is worth the wait!
ROKA is London’s award winning Japanese restaurant, serving contemporary Japanese robatayaki cuisine in striking yet informal surroundings. If you are a sushi lover, then this is THE restaurant you have to go and try the ruby-red tuna sashimi that is simply to die for!
Still don’t know where to eat in London?If you love ceviche, then Ceviche Soho is the best place to go! Taking excellence in Peruvian foodand drinks very seriously, this restaurant offers a dozen tasty versions of ceviche as long as crumbly corn cakes and excellent char-grilled meat and fish skewers. A restaurant you can’t miss during London Design Festival.
“The hipster count is high, but the welcome and service are friendly, and there’s a level of professionalism here that’s missing from many East End restaurants.” According to Time Out, Bistrotheque is a reliable but fun restaurant that hasn’t become complacent. With a menu more French-leaning than truly Gallic, you won’t be disappointed with the variety of prices and the excellence of the cuisine.